Devil's tongue ~Konnyaku~

I like cooking for my friends and my family. Yesterday, I helped my mother of cooking! I cooked dinner that used devil's tongue. I cooked it once before. But it was so then. However, I think well in this time, because my sister and father said me "very delicious! And I liked this!" I was very happy then and I want to try again. The recipe is very easy. At fast, cut the devil's tongue. Next fry it with sesame oil, sweet sake for seasoning, soy sauce and shichimi. I also liked it very much!